Tacama Vineyard, located in Ica, Peru, has been producing wine and traditional Peruvian pisco since the 16th century, earning it a place as one of the oldest wineries in South America. Visitors can stroll through rows of lush green vines and explore the cellar to gain insights into the production processes. A sommelier-led tasting session offers the chance to sample special varieties of pisco and white wine, providing a comprehensive experience of the vineyard’s rich heritage and offerings.
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