Nestled in the remote Andean town of Maras, deep within Peru’s Sacred Valley of the Incas, the Maras Salt Pools (Salinas de Maras) have captivated visitors for centuries. These salt pans, arranged in geometric shapes on terraced hills, were first created by the Incas over 2,000 years ago. The surreal, photogenic pools continue to be harvested for their distinctive pink salt, drawing both photography enthusiasts and culinary connoisseurs. Today, visitors can explore the ancient site, witnessing the traditional methods of salt extraction and marveling at the intricate layout that has remained unchanged for millennia.
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