Nestled at the base of Poás Volcano, Doka Estate is a family-owned coffee plantation established in 1940. Rows of coffee plants stretch across the landscape, basking in the Costa Rican sun. Visitors can embark on tours that trace the journey from bean to cup, exploring the farm’s cultivation, harvesting, processing, fermenting, and roasting techniques. This immersive experience offers a comprehensive look into the world of coffee production, allowing guests to gain a deeper appreciation for the intricate process behind their favorite brew.
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