Nestled in the Valle Ojos Negros east of Ensenada, La Cava de Marcelo is a small, family-run cheese farm that has been in operation for generations. This welcoming destination offers visitors a taste of its homespun cheeses, paired with an array of accompaniments such as spices, butter, and ricotta. Beyond the cheese, guests can also enjoy wine, craft beer, and desserts. The farm’s rustic charm and dedication to traditional cheesemaking provide a unique and authentic experience, making it a standout among the local cheesemakers.
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