Nestled on the banks of the Bidasoa River and sheltered by the austere peak of Mount Rhune, Hondarribia is a charming walled fishing village near the French border, just east of San Sebastián. The town’s narrow streets and historic walls evoke a sense of its rich past, while the vibrant culinary scene, featuring an array of noteworthy restaurants, draws visitors eager to savor the local flavors. Today, visitors can explore the well-preserved medieval architecture and enjoy the burgeoning gastronomic offerings that have put this Basque coastal gem on the map.
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